
we are wine
Winemaker’s Dinner Sottimano, Barbaresco
– Piedmont in the Glass
On Thursday, August 27, we welcome the acclaimed wine producer Sottimano from Barbaresco to Hotel Fratelli for an exclusive evening of food and wine.
Together with importer Christian Lindgren from Gullberg by Stockwine, you will discover some of Piedmont’s most celebrated wines and hear the stories behind the family’s passion for winemaking. The evening begins at 6:00 PM in Restaurant Vicino, where our culinary team will serve a carefully crafted three-course menu, thoughtfully paired with selected wines from Sottimano’s prestigious vineyards.
Date: Thursday, August 27
Time: 6 PM 18.00
Place: Restaurant Vicino
Price: 1795 SEK

We are amazing food
Menu
CARPACCIO
Parmesan cream, olive oil, sherry, and pickled mushrooms
2022 Langhe Nebbiolo
2022 Barbera d’Alba Superiore “Pairolero”
TRUFFLE PASTA
Sage, cream, brown butter, and parmesan
2023 Barbaresco “Fausoni”
SIRLOIN STEAK
Potato cake, beef tallow, panko, sherry-glazed carrot, and red wine sauce
2021 Barbaresco “Cotta”
2016 Barbaresco Riserva
Price: 1795 SEK/person
